Green Technology and Patented Technology for highest phytonutrient potential. QAI certified raw organic garlic, Advanced Sublimation Technology. 26,800 ppm alliin content (industry standard for high potency is 10,000 ppm). Historical data: First recorded 5000 BC Sumerians of Mesopotamia. Hippocrates 400 BC infections, digestive problems and cancer. Dioscorides 100 BC infections, clearing arteries and Leprosy. Louis Pasteur 1858 scientific proof that garlic kills germs. Known in WWII as the "Russian Penicillin".